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Carbohydrate Chemistry. Monosaccharides, Disaccharides and Specific Oligosaccharides



Carbohydrate Chemistry. Monosaccharides, Disaccharides and Specific Oligosaccharides

Senior Reporter(s): R. J. Ferrier
This title provides a critical, annual review of literature published on this subject. Coverage includes glycosides and disaccharides, oligosaccharides, esters, amino-sugars, branched-chain sugars and nucleosides as well as chapters on physical and analytical methods. 




Format: Hardcover
Published: July 2003
Pages: xx + 396
ISBN: 0 85404 238 5
Price: £ 259.50
Coverage: Up to end 2000

Subscriber Access to Volume 34







Format: Hardcover
Published: 2002
Pages: xx + 452
ISBN: 0 85404 233 3
Price: £
Coverage: Up to end 1999

Subscriber Access to Volume 33



Not currently available for purchase




Format: Hardcover
Published: 2001
Pages: 454
ISBN: 0 85404 228 8
Price: £ 259.50
Coverage: Up to end 1998

Subscriber Access to Volume 32







Format: Hardcover
Published: 2000
Pages: 438
ISBN: 0 85404 223 7
Price: £ 259.50
Coverage: Up to end 1997

Subscriber Access to Volume 31







Format: Hardcover
Published: 1998
Pages: xvi + 436
ISBN: 0 85404 218 0
Price: £
Coverage: Up to end 1996

Subscriber Access to Volume 30



Not currently available for purchase


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