A supplement providing a snapshot of the latest developments in chemical biology
Understanding protein folding
18 April 2006
Scientists in the UK have proposed a mechanism to explain how bacterial proteins act as 'molecular chaperones', proteins that assist in the folding of other proteins into their 3D structures.

Miller suggests that the GroEL and GroES proteins play a thermodynamic role in controlling the rate of correct protein folding. He proposed that the two chaperone proteins help to prevent aggregation of partially folded intermediates by a mechanism called 'passive kinetic partitioning'. In this mechanism a chaperone protein binds the intermediates then releases them in a controlled way. The chaperone stops the intermediates forming clusters by keeping them at low concentrations.
'The passive kinetic partitioning mechanism should be adopted as the cleanest and simplest way to characterise the core function of the GroEL/GroES molecular chaperone,' said Miller.
Katherine Vickers
