RSC Publishing


Publishing

 

Cover image for Lab on a Chip, select for current issue

Lab on a Chip

Microfluidic and nanotechnologies for chemistry, biology, and bioengineering



Chips & Tips: Profile measurement for microstructures made in hard material


22 October 2008

Jie Xu and Daniel Attinger

Laboratory for Microscale Transport Phenomena, Department of Mechanical Engineering, Columbia University, New York, NY 10027, USA

Why is this useful?

Precise cross-section measurements are very important for microfluidic structures, such as micro-channels, chambers, pillars. However the manufacturing process can be imprecise in terms of channel depth (soft lithography, micro-milling) or channel width (micro-milling). A profilometer can be used after manufacturing, but the maximum depth is usually limited and the tip cannot probe channels thinner than 5 microns. Therefore, we present a way to easily measure the cross-section of microstructures made in hard material, such as SU-8, PMMA and silicon, in a large range of sizes.

What do I need?

  • PDMS and its fabrication equipment, e.g. vacuum pump, heater and aluminum foil
  • Razor blade
  • Microscope  

What do I do?

1. Put your chip with microstructures facing up in an aluminum foil container [1].

 

chip and container

Figure 1

 

2. Pour a 2-3mm thick PDMS layer on top of the chip and cure it. A vacuum might be needed to remove the bubbles in the PDMS, if your features are small.

3. Peel off the PDMS and cut it at the location of your interest. Try to perform the cut under a stereomicroscope, if you feel it hard to locate your razor blade precisely.

 

PDMS layer

Figure 2

 

4. Use the microscope to visualize the cross-section of the cut PDMS, and all the dimensions can be measured from the image.

 

profile measurement

Figure 3

References

[1] Chips and Tips 23 October 2006 - Rapid curing of PDMS for microfluidic applications 


Chips & Tips

Do you have a trick that you feel other miniaturisation researchers could benefit from? Find out more about Chips & Tips here.