Environment, Sustainability & Energy
Links to all content on the RSC website related to environment, sustainability & energy
Quicklinks for
Latest News
China's war on food additives a difficult task
A year on from the melamine contamination that aroused wide public concern and caused thousands of children to fall ill, the Chinese authorities have launched a new round of campai...
Chemical trade wars on the rise
The Chinese chemical sector is becoming the focus of trade wars as manufacturing capacity increases and trade volumes expand
Policy

The vital ingredient: Chemical science and engineering for sustainable food
21 January 2009
RSC and IChemE report on the science and engineering of the production, security and sustainability of food.

Adapting the UK to climate change
10 October 2008
The RSC response to the Royal Commission on Environmental Pollution study

Towards Carbon Capture and Storage
22 September 2008
The RSC has submitted a joint response with the Institute of Biology and Institute of Physics to the BERR consultation
Conferences & Events
RSC Environmental Chemistry Group Symposium and Distinguished Guest Lecture: King Coal: future prospects for growth, use and clean technologies
Royal Society of Chemistry (Chemistry Centre),
The Library,
Burlington House,
London,
United Kingdom
24 March 2010 12:00 17:15
Hot Articles

Shiny surfaces inspired by nature
08 December 2009
Chinese scientists describe a simple method to create colourful and water-repellent surfaces

Water pollution higher than calculated
26 November 2009
Flawed data on the amount of organic pollutants in raw sewage is being used by environmental policy makers, claim US scientists
Books
Water System Science and Policy Interfacing
Copyright: 2009Philippe Quevauviller
This book examines the issue of integrating science into policy, with an emphasis on water system knowledge and related policies.
Carbon Capture
Copyright: 2009R E Hester
Reports on methods of capturing and storing CO2 from major sources to reduce the levels emitted to the atmosphere by human activities.
