RSC eBook Collection
Publication Year: 2005
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Analytical Ultracentrifugation
DOI: 10.1039/9781847552617
David Scott (Editor), Steve E Harding (Editor), Arther Rowe (Editor)
ISBN(online): 978-1-84755-261-7
ISBN(print): 978-0-85404-547-1
Copyright: 2005
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Biophysical and Structural Aspects of Bioenergetics
DOI: 10.1039/9781847552532
Marten Wikström (Editor)
ISBN(online): 978-1-84755-253-2
ISBN(print): 978-0-85404-346-0
Copyright: 2005
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DOI: 10.1039/9781847553300
James J Spivey (Editor)
ISBN(online): 978-1-84755-330-0
ISBN(print): 978-0-85404-234-0
Copyright: 2005
Volume: 18
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DOI: 10.1039/9781847552631
Gerrylyn K Roberts (Editor), Colin A Russell (Editor)
ISBN(online): 978-1-84755-263-1
ISBN(print): 978-0-85404-464-1
Copyright: 2005
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Electrochemical Detection in HPLC
DOI: 10.1039/9781847550729
Robert J Flanagan (Author), David Perrett (Author), Robin Whelpton (Author)
ISBN(online): 978-1-84755-072-9
ISBN(print): 978-0-85404-532-7
Copyright: 2005
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DOI: 10.1039/9781847552600
Philip Ball (Author)
ISBN(online): 978-1-84755-260-0
ISBN(print): 978-0-85404-674-4
Copyright: 2005
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Extraction of Organic Analytes from Foods
DOI: 10.1039/9781847552488
Ron Self (Author)
ISBN(online): 978-1-84755-248-8
ISBN(print): 978-0-85404-592-1
Copyright: 2005
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DOI: 10.1039/9781847552396
Michel Le Bras (Editor), Serge Bourbigot (Editor), Sophie Duquesne (Editor), Charafedine Jama (Editor), Charles Wilkie (Editor)
ISBN(online): 978-1-84755-239-6
ISBN(print): 978-0-85404-582-2
Copyright: 2005
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DOI: 10.1039/9781847552389
Eric Dickinson (Editor)
ISBN(online): 978-1-84755-238-9
ISBN(print): 978-0-85404-638-6
Copyright: 2005
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From DNA Photolesions to Mutations, Skin Cancer and Cell Death
DOI: 10.1039/9781847552501
Evelyne Sage (Editor), Regen Drouin (Editor), Mahmoud Rouabhia (Editor)
ISBN(online): 978-1-84755-250-1
ISBN(print): 978-0-85404-326-2
Copyright: 2005
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DOI: 10.1039/9781847552518
Desmond John Tobin (Editor)
ISBN(online): 978-1-84755-251-8
ISBN(print): 978-0-85404-587-7
Copyright: 2005
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Introduction to Glass Science and Technology
DOI: 10.1039/9781847551160
James E Shelby (Author)
ISBN(online): 978-1-84755-116-0
ISBN(print): 978-0-85404-639-3
Copyright: 2005
Edition Number: 2
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Magnetic Resonance in Food Science
DOI: 10.1039/9781847551276
P S Belton (Editor), S B Engelsen (Editor), H J Jakobsen (Editor)
ISBN(online): 978-1-84755-127-6
ISBN(print): 978-0-85404-648-5
Copyright: 2005
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DOI: 10.1039/9781847552570
H E Nursten (Author)
ISBN(online): 978-1-84755-257-0
ISBN(print): 978-0-85404-964-6
Copyright: 2005
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DOI: 10.1039/9781847552525
C N Ram Rao (Author), A Govindaraj (Author)
ISBN(online): 978-1-84755-252-5
ISBN(print): 978-0-85404-832-8
Copyright: 2005
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DOI: 10.1039/9781847553904
G A Webb (Editor)
ISBN(online): 978-1-84755-390-4
ISBN(print): 978-0-85404-352-1
Copyright: 2005
Volume: 34
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DOI: 10.1039/9781847558497
M Green (Editor)
ISBN(online): 978-1-84755-849-7
ISBN(print): 978-0-85404-343-9
Copyright: 2005
Volume: 32
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DOI: 10.1039/9781847554536
D W Allen (Editor), J C Tebby (Editor)
ISBN(online): 978-1-84755-453-6
ISBN(print): 978-0-85404-344-6
Copyright: 2005
Volume: 34
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DOI: 10.1039/9781847554840
Iain Dunkin (Editor)
ISBN(online): 978-1-84755-484-0
ISBN(print): 978-0-85404-445-0
Copyright: 2005
Volume: 35
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Plasma Source Mass Spectrometry
DOI: 10.1039/9781847552419
J Grenville Holland (Editor), Dmitry R Bandura (Editor)
ISBN(online): 978-1-84755-241-9
ISBN(print): 978-0-85404-663-8
Copyright: 2005
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Spectroscopic Properties of Inorganic and Organometallic Compounds
DOI: 10.1039/9781847555212
G Davidson (Editor)
ISBN(online): 978-1-84755-521-2
ISBN(print): 978-0-85404-446-7
Copyright: 2005
Volume: 37
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DOI: 10.1039/9781847552433
R M Harrison (Editor), R E Hester (Editor)
ISBN(online): 978-1-84755-243-3
ISBN(print): 978-0-85404-201-2
Copyright: 2005
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DOI: 10.1039/9781847552464
Peter E Wall (Author)
ISBN(online): 978-1-84755-246-4
ISBN(print): 978-0-85404-535-8
Copyright: 2005
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Validation of Chromatography Data Systems
DOI: 10.1039/9781847552297
Robert D McDowall (Author)
ISBN(online): 978-1-84755-229-7
ISBN(print): 978-0-85404-969-1
Copyright: 2005
