Article b418368a is cited by the following journal articles
RSC journal articles
The effects of alkyl sulfates on the analysis of phenolic compounds by microchip capillary electrophoresis with pulsed amperometric detection
The Analyst, 2007, 132, 997 Yongsheng Ding, Maria F. Mora, Grant N. Merrill, Carlos D. Garcia
DOI: 10.1039/b704364c
Pulsed amperometric detection with poly(dimethylsiloxane)-fabricated capillary electrophoresis microchips for the determination of EPA priority pollutants
The Analyst, 2006, 131, 208 Yongsheng Ding, Carlos D. Garcia
DOI: 10.1039/b509405d
High efficiency micellar electrokinetic chromatography of hydrophobic analytes on poly(dimethylsiloxane) microchips
The Analyst, 2006, 131, 194 Gregory T. Roman, Kevin McDaniel, Christopher T. Culbertson
DOI: 10.1039/b510765b
PDMS-based microfluidics for proteomic analysis
The Analyst, 2006, 131, 1122 Arash Dodge, Edouard Brunet, Suelin Chen, Jacques Goulpeau, Valérie Labas, Joelle Vinh, Patrick Tabeling
DOI: 10.1039/b606394b
Non-RSC journal articles
Rapid sample screening method for authenticity controlling vanilla flavors using a CE microchip approach with electrochemical detectionElectrophoresis, 2007, 28(22), 4233 M
DOI: 10.1002/elps.200700277
Determination of Nonsteroidal Anti-inflammatory Drugs in Serum by Microchip Capillary Electrophoresis with Electrochemical Detection
Electroanalysis, 2006, 18(22), 2202 Yongsheng Ding, Carlos
DOI: 10.1002/elan.200603648
A fast and reliable route integrating calibration and analysis protocols for water-soluble vitamin determination on microchip-electrochemistry platforms
Electrophoresis, 2006, 27(24), 5110 Agust
DOI: 10.1002/elps.200600213
Application of microchip-CE electrophoresis to follow the degradation of phenolic acids by aquatic plants
Electrophoresis, 2006, 27(24), 5119 Yongsheng Ding, Carlos D. Garcia
DOI: 10.1002/elps.200600081
CE microchips: An opened gate to food analysis
Electrophoresis, 2007, 28(6), 1002 Alberto Escarpa, Mar
DOI: 10.1002/elps.200600412
Quantitative determination of amino acids in functional foods by microchip electrophoresis
Journal of Separation Science, 2008, 31(5), 898 Hiroko Ueno, Jun Wang, Noritada Kaji, Manabu Tokeshi, Yoshinobu Baba
DOI: 10.1002/jssc.200700517
