Issue 16, 1995
From the journal:

Journal of the Chemical Society, Perkin Transactions 1

Metabolites of the higher fungi. Part 28. Globoscinic acid and globoscin, a labile acid–lactone system from Xylaria globosa and Xylaria obovata

Monilola Adeboya,   Raymond L. Edwards,   Thomas Laessøe,   Derek J. Maitland  and  Anthony S. J. Whalley  

Abstract

4-(3′-Acetyl-2′,6′-dihydroxy-5′-methylphenyl)-4-hydroxy-2-methoxybutanoic acid (globoscinic acid) and 5-(3′-acetyl-2′,6′-dihydroxy-5′-methylphenyl)-3-methoxy-2,3,4,5-tetrahydrofuran-2-one (globoscin) have been isolated as mixtures of optically active epimers from the culture media of the fungus Xylaria globosa and the fungus Xylaria obovata. Their structure determination by chemical and physical methods and their labile properties are described.

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Article information

DOI
https://doi.org/10.1039/P19950002067
Article type
Paper

J. Chem. Soc., Perkin Trans. 1, 1995, 2067-2072

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Metabolites of the higher fungi. Part 28. Globoscinic acid and globoscin, a labile acid–lactone system from Xylaria globosa and Xylaria obovata

M. Adeboya, R. L. Edwards, T. Laessøe, D. J. Maitland and A. S. J. Whalley, J. Chem. Soc., Perkin Trans. 1, 1995, 2067 DOI: 10.1039/P19950002067

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