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Food & Function

Linking the chemistry and physics of food with health and nutrition



Food & Function Staff


Contact details and further information about the Food & Function Editorial Team

Food & Function
Royal Society of Chemistry, Thomas Graham House, Science Park, Milton Road, Cambridge CB4 0WF
Tel: +44 (0) 1223 420066
Fax: +44 (0) 1223 420247





Editorial Staff

Food & Function Editorial Office
Concerned with all stages from receipt to publication





Sarah Ruthven

Editor

Emma Eley

Development Editor

Lucy Gilbert

Editorial Production Manager

Sue Askey

Publishing Editor

Harriet Brewerton

Publishing Editor

Hamish Crawford

Publishing Editor

Sarah Farley

Publishing Editor

Mary MacLeod

Publishing Editor

Ziva Whitelock

Publishing Editor

Charlotte Rowley

Publishing Assistant

Catherine Smith

Publishing Assistant

Jamie Humphrey

Publisher


For pre-submission queries please contact Sarah Ruthven, Editor




For queries about submitted articles please contact Lucy Gilbert, Editorial Production Manager, in the first instance