RSC - Advancing the Chemical Sciences


 

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Book titles starting with letter 'G'.

Results 41 - 44 of about 44

Gums and Stabilisers for the Food Industry 13

Gums and Stabilisers for the Food Industry 13
Peter A Williams (Editor), Glyn O Phillips (Editor)
ISBN:  978-0-85404-673-7
Copyright: 2006
Format: Hardback
Extent: 510
Price: £119.95

Gums and Stabilisers for the Food Industry 14

Gums and Stabilisers for the Food Industry 14
Peter A Williams (Editor), Glyn O Phillips (Editor)
ISBN:  978-0-85404-461-0
Copyright: 2008
Format: Hardback
Extent: 600
Price: £119.95

Gums and Stabilisers for the Food Industry 15

Gums and Stabilisers for the Food Industry 15
Peter A Williams (Editor), Glyn O Phillips (Editor)
ISBN:  978-1-84755-199-3
Copyright: 2009
Format: Hardback
Extent: 454
Price: £119.95

Gums and Stabilisers for the Food Industry 16

Gums and Stabilisers for the Food Industry 16
Peter A Williams (Editor), Glyn O Phillips (Editor)
ISBN:  978-1-84973-358-8
Copyright: 2012
Format: Hardback
Extent: 442
Price: £119.95