Browse by Subject Area : Physical

Results 101 - 110 of about 280

Gums and Stabilisers for the Food Industry 14

Peter A Williams (Editor), Glyn O Phillips (Editor)
ISBN:  978-0-85404-461-0
Copyright: 2008
Format: Hardback
Extent: 600
Print Price:  £119.95

Protein-Nucleic Acid Interactions

Phoebe A Rice (Editor), Carl C Correll (Editor)
ISBN:  978-0-85404-272-2
Copyright: 2008
Format: Hardback
Extent: 416
Print Price:  £144.99

Nanoalloys: From Theory to Applications

ISBN:  978-0-85404-119-0
Copyright: 2008
Format: Hardback
Extent: 480
Print Price:  £208.00

Powder Diffraction

R E Dinnebier (Editor), S J L Billinge (Editor)
ISBN:  978-0-85404-231-9
Copyright: 2008
Format: Hardback
Extent: 604
Print Price:  £71.99

Rheology for Chemists

J W Goodwin (Author), R W Hughes (Author)
ISBN:  978-0-85404-839-7
Copyright: 2008
Format: Hardback
Extent: 276
Edition Number:  2
Print Price:  £39.95

Dynamic Stereochemistry of Chiral Compounds

Christian Wolf (Author)
ISBN:  978-0-85404-246-3
Copyright: 2007
Format: Hardback
Extent: 532
Print Price:  £49.95

Turning Points in Solid-State, Materials and Surface Science

Kenneth D M Harris (Editor), Peter P Edwards (Editor)
ISBN:  978-0-85404-114-5
Copyright: 2007
Format: Hardback
Extent: 946
Print Price:  £299.99

Primary Processes of Photosynthesis, Part 2

Gernot Renger (Editor)
ISBN:  978-0-85404-236-4
Copyright: 2007
Format: Hardback
Extent: 592
Print Price:  £190.00

Primary Processes of Photosynthesis, Part 1

Gernot Renger (Editor)
ISBN:  978-0-85404-369-9
Copyright: 2007
Format: Hardback
Extent: 496
Print Price:  £190.00

Primary Processes of Photosynthesis

Gernot Renger (Editor)
ISBN:  978-0-85404-364-4
Copyright: 2007
Format: Hardback
Extent: 1088
Print Price:  £339.00